October 23, 2021
  • October 23, 2021

30 Foods That Are Never Worth The Calories

By on November 9, 2019 0 158 Views

We hear about “empty calories” all the time but we bet you default to thinking about donuts and cupcakes—when there is a whole host of useless foods out there. And by useless, we mean void of nutrition.

When talking about “nutrient density,” it’s all about the vitamins, minerals, and fiber—in other words, the things that work to fuel and repair your body. Each meal and snack you consume should be seen as an opportunity to nourish your body and fill it with as many nutrients as possible. This is particularly true if you are following a weight-loss or fitness plan because nutrient-dense foods will help you achieve your goals much faster.

“I think of ‘nutritionally empty’ foods as those that can either be higher or lower in calories, but that offer few or no nutrients,” says Isabel Smith, MS, RD, CDN, registered dietitian and founder of Isabel Smith Nutrition. “Generally, these foods are also fairly refined or processed.” Resist grabbing the following foods the next time you’re at the store—trust us, they’re not doing your body any favors. Once you’ve stopped “filling up” with food that only fills you out, then make sure you also check out these 30 Best Foods to Fight Inflammation!

1. Tortilla Chips

This classic party food doesn’t contain a long list of ingredients, but none of those ingredients contain a high dose of nutrients. “Generally speaking, for most crackers and chips, much of the nutritional value of the grain has been removed during processing—especially when these foods are white rather than whole-wheat because the husk and outer layers of the grain have been removed. They aren’t necessarily bad but they just don’t offer much with respect to nutrients,” says Smith.

Eat This Instead: For a more nutrient-dense alternative (that still offers that crunch without empty calories), try air-popped popcorn with your own added herbs and spices or crackers made with whole-wheat that have four to five grams of fiber per serving.

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